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It?s a business dating back to 1899, when German confectioner Joseph Hipp created baby food for his own children using flour. The concoction was a hit with his son George, who went on to develop the recipe into an entire business providing baby food. Now George?s grandchildren, Claus Hipp and his brother, are leading a workforce of 2500 employees to produce entirely organic baby food. The company has its ingredients delivered from 6000 organic farmers.