Remarkably Mark #124: Chef Mark's Dog Sledding Adventure One of the absolute highlights of the past few years for me, I finally got to go dog sledding in the frozen Alaskan wilderness. Carl Dixon of Winter Lake Lodge takes me for a ride with his gorgeous dogs. www.culinarymedianetwork.com Theme Music: Viva Remarkably Mark! by John Ong. www.onglinepodcast.com Voice Mail line: 1-646-797-3196 skype: remarkablepalate remarkablepalate@gmail.com
Licensing: copyright Mark Tafoya
